Check out our sister bar & grille, Old Town Draught House Brewing sessionable style ales and sours for people who like to drink beer, more than one! Cafe at Revolution, Greensboro, North Carolina. Welcome to The Refinery Restaurant and Market. Our bar and inside dining are open. .336.656.2410. Click here for a map to our Revolution Mill location >. There's a lot going on here…more than most downtown Greensboro apartment communities can hope to offer Natty Greene's Kitchen & Market, coming to the Revolution Mill campus early next year, is a restaurant that will let customers buy locally sourced foods to cook at home. Stop in or give us a call at (603) 977-0194 INDOOR DINING - Reservations and Call ahead (if space available) Tuesday through Thursday 5:00 PM-9:00 PM Friday & Saturday 12:00 PM-9:00 PM. Kayne Fisher has unveiled a new brand, a new look and direction for The Kitchen + Market at Revolution Mill. Tonight’s Feature: 48 Day Dry Aged Prime Rib Eye. Located in the White Oak neighborhood, this historic mill is now a mixed use development boasting both residential and commercial space. Scallops, Whote Beam Purée, Seared Foie Gras, Bac. Several ideas were discussed including color changing lamps, but the simple and classic warm white lights were chosen to drape across the beautiful bridge. He and the other owner, Chris Lester, split … CREATIVE COWORKING at Revolution Mill Combining the best-in-class amenities you want with the flexibility you need, a membership with the Grove gives you access to more than just a desk. Tables are spaced 6 feet from other tables. The restaurant and market, which was part of the Natty Greene’s Brewing company brand until last fall, will now be known as Kau, which is pronounced as “cow,” to better reflect the self-taught chef and entrepreneur’s aspirations for the space. 2003 Yanceyville Stree t. Greensboro, NC 27405. Natty Greene's Brewing Co. is a North Carolina craft brewery. Revolution Mill & Kau Restaurant wanted a quick and temporary solution to give the bridge some stature and interest for the holiday season. Tel. The Roadside Revolution: ONLINE ORDERING & CONTACTLESS CURBSIDE PICK-UP At Revolution Mill in Greensboro, Kau Restaurant, Butcher, and Bar is now open for business. Washington Salmon, Foie Gras, Beurre Rouge, Celery. Revolution Mill is a mixed-use campus; in addition to our 150 loft apartments, you’ll be just steps away from art galleries, meeting and conference facilities, a dedicated area for outdoor performances, restaurants, coffee shops, and more. Restaurant R'evolution is a contemporary approach to classic Cajun & Creole cuisine by Chefs John Folse & Rick Tramonto at Royal Sonesta New Orleans. Owner Kayne Fisher used to be a co-owner of Natty Greene's. Kau took the place of Natty Greene's Kitchen and Market. 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